Thursday, April 21, 2011

Lunch at the Sofitel

With the Easter looooong weekend about to begin, business has been very slow for the last week or so. It happens every year, Easter, school holidays, long weekends ... it all adds up to very little corporate travel and events are scheduled at other times to avoid these dates.

We've done our best to take advantage of the down-time. Last Friday it was Sushi Station for lunch, yesterday it was the buffet/interactive dining experience at Sofitel Brisbane Central. They have an Italian theme this month so there is a Maserati and a Vesper in the lobby of the hotel.

The sales team from the Sofitel obviously had similar ideas to us as we saw Jago (recently switched over from the Brisbane Marriott) entertaining a client as well as Georgina who came over and chatted to us.

As always, the food was sensational and there was no need for dinner last night!

Adam drooling over the Maserati




Tuesday, April 5, 2011

Easter Chocolate Buffet

I stumbled across this today ... having missed it over the last 2 years, this time I cannot wait!



Easter Chocolate Buffet is back by popular demand this Easter....

Chocoholics unite at Bistro Allure to celebrate Easter, from Monday 18th April to Monday 2nd May 2011.


Get your tastebuds in training as you indulge in a chocolate sensation of cakes, gateaux’s, slices, tarts, cheesecakes, puddings, complementing, mouth-watering sauces and more!


Treat your family or get a group of friends or work colleagues together to join the Chocolate Parade, while lapping up the ambience of Brisbane's centrally-located hotel overlooking King George Square.

Bistro Allure Easter Chocolate Buffet from Monday 18th April to Monday 2nd May 2011.

Available for Lunch and Dinner - $20.00 per person

Lunch 11.30am to 3.00pm

Dinner 5.30pm to 9.30pm

Bookings essential.

Call Bistro Allure on (07) 3222 1128

So much chocolate, so little time...


Easter has never looked so good!

Royal on the Park breakfast

Last week Adam and I were lucky enough to be invited in to Royal on the Park for breakfast with their new GM, sales manager and the team in reservations.

We've had a close working relationship with the hotel for many years now but they've had some personnel changes over the last year and we hadn't seen their recently refurbished rooms. It was great to meet the new team as well as catch up with a few familiar faces. And well, food is the way to my heart, so the breakfast invite was always going to be well received.

I was impressed with the look of the new rooms (pictured below), they were always one of the larger rooms in the city, but the new colour scheme seems to brighten the room and the new desks and TV's certainly make them feel more modern.